Recipes  About Cherry The Chef  

I'm a young chef and food writer, exploring a new city, new recipes, and life. I'll be making yummy feasts to share with my friends and with you.....

My thoughts exactly! 

(Source: kittiezandtittiez, via carapatricia)

1 month ago
401,194 notes
How I feel somedays 

How I feel somedays 

3 months ago
48 notes
hairless-hugo:

Little Wendell Cupcakeface

hairless-hugo:

Little Wendell Cupcakeface

(via emiliexmeowatt)

3 months ago
5,273 notes

She is not “my girl.”

She belongs to herself, and to all of the world. And I am blessed, for with all her freedom, she still comes back to me, moment-to-moment, day-by-day, and night-by-night.

How much more blessed can I be?

Avraham Chaim, Thoughts after The Alchemist  (via thatkindofwoman)

(Source: avraham-chaim, via thatkindofwoman)

3 months ago
148,333 notes
That’s the problem with drinking, I thought, as I poured myself a drink. If something bad happens you drink in an attempt to forget; if something good happens you drink in order to celebrate; and if nothing happens you drink to make something happen.
Charles Bukowski, Women (via kristallisch)

(via kalopsiea)

4 months ago
12,391 notes
rusticmeetsvintage:

Milk Bread by -Two Red Bowls- #flickstackr
Flickr: http://flic.kr/p/o2uPwU

rusticmeetsvintage:

Milk Bread by -Two Red Bowls- #flickstackr

Flickr: http://flic.kr/p/o2uPwU

2 months ago
85 notes